Day 3 of my Christmas Dip Series… Boursin Pistachio Dip✨ I’ve seen this all over my feed and I’m SO glad I decided to make it!! I made a few adjustments, and oh my gosh it’s sooo good. If you’re looking for a recipe to take to your next party that requires minimal effort, this is it!! Ingredients: • 2 of the @Boursin Cheese garlic and herb cheese’s • fig jam • 6 pieces of bacon chopped and cooked till crispy • handful of pistachios chopped • hot honey • chili flakes Bake at 450°F for 8 minutes!

Amazing Uses of "Fig Leaves" ☘️☘️☘️ After 1 Week of Use

Delicious Boursin Cheese Fig Pistachio Dip Recipe

how to check if eggs a fresh or not!!

My favorite thing to do this time of year and the reason is simple, delicious, healthy and soothing. If you have never had fresh, homemade grape juice, I assure you, you are missing out; it's nothing like anything you can buy in a store! It's more like nectar than store bought juice, thick and smooth. Cook the grapes: Put the mashed grapes into a large stockpot. Slowly heat the grapes and juice to a simmer on medium heat, and then simmer for 10 minutes. Stir occasionally so that the grapes don't

Sweet & delicious fig harvesting from Farm With Rural Farmer | yummy fresh fruits #fruit #farming

Mini Fig & Brie Puff Pastry Bites are the easiest holiday appetizer with low prep time! ⬇️ Servings: 20-24 INGREDIENTS 1 sheet Frozen Puff Pastry, thawed 8-oz Brie, sliced into 20-24 cubes 1/2 cup Fig Jam, or fig preserves 2 tbsp. Fresh Rosemary, chopped (Optional) Honey, for garnishing (Optional) Flaky Sea Salt, for garnishing Mini Muffin Tins Find FULL RECIPE on my blog at abrightmoment.com (linked in bio) 🥰 #holidayappetizers #fallharvest #dinnerparty #puffpastry