Dec 1, 2025 · Traeger Pellet Grill & Smoker Owner's Forum. Discuss BBQ Tips, Recipes, Reviews, How-to's, and more!

Nov 25, 2023 · I purchased my Timberline XL in Nov 2022. First 2 damaged in shipping. Third grill when cooking noticed cook times way off. 12 hr brisket took 18 hrs. Spatchcocked Turkey that normally …

May 21, 2020 · I've done everything I know how to do. New traeger pellets, clean grill, clean fire pot, fans working, auger turning at proper speed, temp probe functioning properly, Smoke stack wide …

Nov 19, 2023 · On older Traeger models like the Pro 22, the Smoke setting primarily focuses on feeding pellets intermittently to produce smoke rather than maintaining a specific temperature. However, it …

Oct 28, 2020 · How long should I plan on cooking a 4lb brisket and at what temp?

Jul 1, 2020 · I have read and seen folks who put a water pan in for brisket and ribs and whatever. I have never used one on my Traeger, but wanted to ask if it is recommended?

May 8, 2019 · Was cooking 2 racks baby back ribs yesterday at 225F. We were about 2hrs in and I noticed wisps of smoke coming out of the hopper. I opened the lid and a bunch of smoke poured out …

Aug 12, 2020 · I’ve been using specifically trager Branded hickory pellets. Anyone else got the same issues? They definitely have hot spots, but most smokers I have ever dealt with have had hot spots. I …

Jun 23, 2019 · Purchased a Traeger Pro 575 one week ago. Tried it out and I noticed the temperature seemed low inside the grill. Used three different thermometers to take temperature readings on the …

Dec 19, 2021 · How do you all use the “smoke” setting on the grill? I don’t necessarily understand what it does. I got my Traeger a week or two ago and the user manual said to always start the grill by setting …