An opportunity arose when University of Georgia (UGA) Associate Professor Elizabeth King spearheaded a UGA Sea Grant project ...

With either of these systems, you have access to more data, and therefore more power than any offshore angler ever before.

Why frozen-at-sea fish is often better than "fresh": "Time and temperature are the enemies of fish quality, which is why ...

Experts tell the story of how the freshest fish gets from the water, to the port and onto your plate for dinner.

Foodie Bethany Gaskin shares a mukbang featuring fish and chicken paired with a hair color guessing game.

The 535-pound fish, purchased by Japan's self-proclaimed "Tuna King," was sliced and shipped to sushi restaurants across the ...

These Arkansas takeaway fish fry windows are known for crispy, downhome fillets that locals can’t get enough of.

GAINESVILLE, Fla. (WCJB) - The Santa Fe College Teaching Zoo is home to two roseate spoonbills, Captain and Smee.

Cook the farro: Bring 6 cups well-salted water to a boil in a medium saucepan over high heat. Add the farro, stir and bring ...

The top bidder for the prized tuna at the predawn auction was Kiyomura Corp., whose owner, Kiyoshi Kimura, runs the popular ...

Taste the best of Maine at these carryout fish fry windows, where lake perch is fried to perfection and served fast.

California’s diverse climate and sprawling urban areas have made the western state an unexpected hotspot for non-native ...