Vodka sauce is a longstanding favorite that spikes a simple tomato sauce with cream, using vodka to enhance its aromas and emulsify the tomato and cream into a smooth, silky consistency. As with most ...

Penne alla vodka first became popular in the 1970s after chefs looked to update an Italian classic with a modern twist of vodka. Adding vodka to a classic red sauce will elevate your typical Sunday ...

The Silver Palate San Marzano Marinara is restaurant-quality in a jar, according to fans who appreciate the exceptional ingredients list and overall quality of the sauce. “This sauce is less sweet ...

The best pasta sauce, in my opinion, is vodka sauce. It's packed with flavor and nutrients and is a pantry staple for easy dinners. Use it for pizza, spaghetti, lasagna, chicken Parm, or pair it with ...

I love making Ina Garten's pasta dishes, so I had to try her penne alla vodka recipe. Garten roasts her pasta sauce in the oven, infusing the dish with so much flavor. The dish looked beautiful, and ...

When you talk about vodka sauce, one thing is clear: It’s a fan favorite. What’s not so clear? The history of the sauce. Some sources trace the sauce back to Italy in the 70s or 80s. Others say it was ...

Pasta is one of those comforting foods that never fails to satisfy. With so many varieties and flavors, there's always a new ...

Pasta superstars may come and go like clockwork, but pasta alla vodka has held its spot in the home cook hall of fame and on restaurant menus for longer than most. Creamy, tangy, and a little bit ...