While “Eat It” does offer enough tantalizingly beautiful bread recipes to inspire the seasoned home baker and maybe even incentivize more reluctant ones like me, the beauty of the book is that you don ...

Palermo, Sicily’s agricultural and cultural riches have made it a mecca for food enthusiasts. However, the city is most famous for its desserts, many of which migrated to the U.S. with Italians from ...

ROME (Reuters) - Sicilian amateur scientists have launched a model cannolo, a cream-stuffed pastry roll symbolic of the Italian island, into the stratosphere, capturing bizarre images of the dessert ...

Sandra Scalise Juneau, the culinary historian who has taught about Sicilian pastry customs at universities, has scheduled two " Sicilian Style Holiday Pastry Classes." Classes are Wednesday Nov. 18 ...

An age-old Sicilian sweet, inspired by the martyrdom of St. Agatha, is finding favor with modern pastry chefs. Sarah Hardy of the London cake studio Hebe Konditori’s breast-shaped pastries are partly ...