For many centuries, Rwandans were more attached to cows, goats, and sheep when it came to livestock farming, while pigs were mostly overlooked and considered dirty animals. Similarly, eating pork ...

If you ever happen to encounter a herd of Mangalica pigs on a foggy morning, you might think you had stumbled onto a sheep farm. Wrapped in thick, tight curls of coarse hair, the Mangalica (also ...

For Belarus, the development of the pig industry is of particular importance. In all regions there are large pig breeding complexes that supply pork domestically and internationally. However, the ...

Most farms still use the old-school method – manually weighing pigs with stationary scales. This process requires several ...