From Sriracha to sambal, harissa to hot honey, there’s a world of spicy condiments to explore. Piri piri sauce should certainly be on the list. While most known for its integral role in piri piri ...

Chef Telmo Faria said this grilled chicken is the most popular dish at Uma Casa. Some restaurants have kept their kitchens open amid the coronavirus pandemic, but now more chefs are sharing their best ...

Last week, Nani’s Piri Piri Chicken opened in the expanded Ponce City Market Food Hall. It’s the second location for the concept from Asheville, North Carolina-based Chai Pani Restaurant Group and ...

Want to enjoy a culinary getaway? Try this recipe from Amilinda restaurant in your own kitchen to sample the cuisine of Portugal. Gregory León, chef and owner of Amilinda, 315 E. Wisconsin Ave., said ...

Faria appeared on Good Morning America Tuesday to show viewers how to cook up the grilled chicken dish, right at home at home, while they shelter-in-place amid the novel coronavirus pandemic. Faria is ...

Piri Piri Chicken is a spicy staple of the Portuguese grill. This recipe is adapted for the oven, using boneless, skinless thighs, but you could certainly use this marinade with bone-in chicken and ...

The symbol of Galos Flame Grilled Chicken has teased University Place for a year and a half, but the piri-piri has finally arrived. Specializing in the tangy, mildly spicy, grilled (never fried) ...

Portuguese grilled chicken that’s marinated for 24 hours in piri piri sauces is the main event at the newly opened The Port of Peri Peri in Palo Alto. The Port of Peri Peri soft opened for takeout, ...

Pepe’s Piri Piri opens its 250th UK store in Bolton on Derby Street. Enjoy flame-grilled chicken, burgers and Chick’n’Rice box. 20 ...

Last week, Nani’s Piri Piri Chicken opened in the expanded Ponce City Market Food Hall. It’s the second location for the concept from Asheville, North Carolina-based Chai Pani Restaurant Group and ...