When fresh peaches finally make their summertime debut, a homemade pie is the perfect way to celebrate. Head to your local farm stand and stock up on slightly firm peaches. (These give homemade pies ...

This peach pie with crumb topping recipe is a masterclass in contrast, as juicy sun-ripened fruit meets a buttery crumble that knows precisely how to play the supporting role. Peaches mean summer to ...

What do a peach and a Rio Grande Valley girl have in common? Lots! This fruit brings the most wonderful memories. It connects me to my roots in the Valley, and in a sense it contributed to my love of ...

Mix flour, sugar, and salt in a food processor. Add butter and pulse until a coarse meal forms. Slowly blend enough ice water to form moist clumps. Gather dough into ball and divide in half. Form ...

I asked Tanya what kind of pie she would like for her goodbye and thank you send off. I was pleased to hear her say “Peach Pie, double crust, and by the way use the lard I brought from NYC for you.” I ...

You should have a friend like my friend Colleen. Colleen is the kind of person you can call up for a last minute game of euchre. She'll be over in seconds flat, and more often than not, she's got some ...

Like other types of nerds, pie geeks have their own peculiar shorthand lingo. When they meet, conversations are laced with words like slurry, lattice, crimping and venting — to say nothing of the ...

Jamie Cantor owns Platine Cookies in Culver City. As a well trained pastry chef, I am a little bit embarrassed to admit this… but… I don’t really like pies! Don ...