Butter masala gravy is an easy preparation with a base of onions, tomatoes and cashews. Here are three different ways that you can cook butter masala gravy! Read Time: 2 min Gourmet and indulgent food ...

Originating in New Delhi, this dish has a gravy of tomatoes, butter and cashews Ingredients 500 gms tomatoes 100 gms cashew nuts 4 to 5 whole green cardamom 1 to 2 bay leaves 1 tbsp chopped ginger 1 ...

Paneer Butter Masala is one of India’s most loved vegetarian dishes—an indulgent, mildly spiced curry that combines the richness of cream and butter with soft cubes of paneer (Indian cottage cheese).

Did you ever wonder why we keep swiveling back to paneer every now and then? Whether it's about cooking a quick meal or putting together a lavish fare - paneer steals the show every single time. If ...

Here’s the best kind of cookbook moment: you open it, you see a recipe so appealing you have to make it, you try it, you love it, you add it to your repertoire. Sometimes the dish is something you ...

IMAGE: Paneer Butter Masala. Photograph: Kind courtesy Rohith Thulasidas/Wikimedia Commons Delicately cut cubes of pillowy soft paneer. A red masala that's jam-packed with flavour. And dollops of ...

In today’s world, where AI is often seen as a threat to jobs, some people are happy to let robots take over tiring household chores. A post going viral on X (formerly Twitter) shows just that — a man ...

Specialty Traditional village food, cooked in the open fields using natural ing­redients like cold- pressed oil, hand-ground paste and wood fire for cooking Humane touch They cook enough to be shared ...

I remember, when I was a child, a neighbour used to make butter on her family’s farm. It was magical, seeing her pound away at a barrel of milk until she got lumps of rich, creamy butter. Making ...