Save these healthy dinner recipes now and revisit them after the New Year for a list of tasty meals that are satisfying and ...

Whether you opt for salmon, sea bass, cod or halibut, this sheet pan wonder is sure to win you over at first bite. Use red miso paste for a more intensely flavored glaze or white miso paste if you'd ...

Miso is one of those foods that’s most often reserved for making broth, or is wholly ignored. And while you can’t argue that the soybean-based paste doesn’t make an amazing bowl of ramen, it also has ...

Chocolate silk pie: This classic, creamy dessert from Molly O’Neill has been a reader favorite since it was first published in 1995. The combination of a bittersweet cookie crust filled with light and ...

With crispy skin and a glossy glaze, our miso-glazed duck brings orange, cranberries, port wine, and miso together for a ...

Love miso soup? You’re in luck! Miso is a versatile condiment that can be used to add flavor to a wide variety of dishes beyond the classic soup. Whether you’re looking to add some delicious miso ...

The range of miso varieties available can be daunting for the novice buyer, but many supermarkets and most specialist shops in Britain will stock a basic selection. The most common types are: ...

CHICAGO (WLS) -- The holiday season usually means a lot of hearty meat-and-potato-based dishes. So why not switch it up with an Asian touch? Jess DeGuzman, executive chef and partner at Sunda New ...

TOKYO--(BUSINESS WIRE)--The Japan Food Product Overseas Promotion Center (JFOODO) is taking a variety of initiatives to boost the brand image of Japan-sourced miso in the US with the intent of ...

East meets west as the intense savoury flavour of Japanese miso paste combines with the fruity bitterness of British beer in this chicken recipe. We cooked it on the barbecue but it’s just as good ...