Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with so many rules and techniques, cake decorating can be challenging for ...

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Home bakers are transforming the humble supermarket mudcakes into their own sweet creations - complete with buttercream frosting, sprinkles and mini meringues. Instead of forking out hundreds of ...