In the mood for a retro chic fondue party but don't know where to start? With the cheese, of course! Here's who can guide you ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. Ski season means ...

Enjoy a restaurant-style feast with cheese, beef, chocolate at home Tracing the history of fondue, most accounts begin with its likely origins in the 18th century, centered around the farm villages of ...

NEW YORK (PIX11) — Caroline Schiff, the executive pastry chef at Gage & Tollner in Brooklyn, is a cookbook author and James Beard Award nominee. Schiff joined New York Living and shared recipes for ...

ALBUQUERQUE, N.M. (KRQE) – Founded back in 1975, the Melting Pot has offered a distinct fondue experience for over 45 years. Melting Pot has 97 restaurants in 31 US states and Canada and is known for ...

INDIANAPOLIS — If you are celebrating Valentine’s Day with the family, making fondue is a fun and tasty way to bond. If you do not have a fondue pot, you can still dip and dunk food into delicious ...

Did fondue ever really go away? Did cheese go away? Did wine go away? Did Switzerland go away? Did people's love of melted cheese go away? The answer is an emphatic "no" to all of the above, and yet ...