Nasi Ulam is a heritage dish of Southeast Asia, with Malay, Peranakan, and Indonesian versions, all of which vary slightly. The basic structure of the dish incorporates finely chopped herbs, like ...
1. Heat pan and oil then lightly brown CDO Ulam Burger. Set aside. Add carrots and potatoes then brown them as well. 2. When vegetables have lightly caramelized, add white onions and bell peppers.
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