Warm spices and protein-rich beans make this an easy, nourishing meal. #masalabeans #healthyrecipes #mealideas #proteinboost ...

If you’re looking for an easy and authentic garam masala recipe, we’ve got you covered. You can make this blend with a handful of Indian spices and herbs, like coriander, cumin and green cardamom.

Heat the oil in a large lidded saucepan over medium-high heat. Add a few corn kernels and cover. When the kernels start popping, add the remaining corn, cover, and remove from the heat. Allow to rest ...

Yotam Ottolenghi says Anissa Helou’s range of knowledge on Middle Eastern and Mediterranean cuisine make her just the kind of cook you want by your side. And this recipe for garam masala, one of three ...

Every household across the South Asian diaspora has its own version of garam masala, the beloved spice blend whose name literally translates from Hindi to “warm spice.” This recipe is loosely based on ...

Tandoori Masala Chicken is made with tender pieces of chicken marinated in yogurt, lemon juice, and aromatic spices, then baked until golden and juicy. You get a rich, lightly smoky coating on the ...

If the roses have stems, break them off and discard. Heat the roses with the cinnamon, bay leaves, cumin seeds, coriander seeds, cardamom pods, whole peppercorns, cloves, and chili in a medium skillet ...