Chicken wings might be the perfect game-day food — they're meaty and so easy to flavor however your tastebuds desire, whether that's spicy, sweet or somewhere in between. No matter what variety you ...

We’ve all had something from the grill that was overcooked, dry and tasteless. Chicken, skin-on or skinless, breast, thigh or leg, are easy targets. If you've never tried brining, it's a way to ...

Chicken wings are the perfect party food: They're as suited for a dinner bash as they are for a tailgate, and are also ...

1. Prepare a charcoal grill or heat a gas grill to medium-high. Brush the grill grates to clean them and use a wadded paper towel to wipe them with oil. 2. Line a rimmed baking sheet with several ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

The chicken in this keto dish is baked in olive brine, so it doesn’t need extra salt. Be sure to taste the dish before adding any salt at the end. If you have mixed olives you want to use but no brine ...

In the 1723 cookery book "The Cooks and Confectioners Dictionary," author John Nott shares a recipe for chicken breasts, in which the skins get lifted and stuffed with grated bacon, anchovies and ...