A limited-time, special to the Upstate, cookbook is now available for purchase as the South's favorite condiment, Duke's Mayo, announced its newest and most exclusive product: "Eugenia Duke's ...
Soby’s New South Cuisine’s crab cakes have not been removed from the menu since the Greenville restauramt opened in 1997. The recipe is in the Eugenia Duke’s Unofficial Mayo Guide Cookbook.
GREENVILLE — A new cookbook is giving Upstate residents another reason to eat mayonnaise, as if anybody needed one. VisitGreenvilleSC, Greenville County’s tourism marketer, is releasing Eugenia Duke's ...
“The Duke’s Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment” (Grand Central Publishing, $28) is by Ashley Strickland Freeman, a food writer and recipe developer based in Charleston ...