OK, so it's not the playground rhyme you grew up with. But with the avid following that canned bean water — more appetizingly known as "aquafaba" — has gained in just a few short years, maybe it's ...

If you haven’t had your friends talk to you about aquafaba yet, you will soon. Especially if you run in circles where people abstain from eating eggs. Vegans are hailing it as the most creative ...

Aquafaba is gaining popularity as a replacement for eggs in a variety of dishes and is very popular among vegans and those with certain food allergies. And with only about five calories per tablespoon ...

As GBBO's vegan week draws close, you might be wondering just how they're going to be baking sans eggs, butter, yoghurt or cream. Enter stage right, chickpeas—and not just the legumes themselves. If ...

The star ingredient in this chocolate mouse topping: bean water. No kidding. Called aquafaba (probably because it sounds waaaaayy better), that liquid you pour out of a can of chickpeas without a ...

Pick up a vegan cookbook and the vegetable-based solutions to the various animal-based ingredients called for in recipes are eye-opening. One ingredient that has stymied some vegans, however, has been ...

The meringue snowman cookies made by Phyllis Bustillos won third place in the special diet category of the 24th annual Holiday Cookie Contest hosted by The Dallas Morning News. Using an electric or ...

Mashed sweet potatoes with marshmallows baked on top is a Thanksgiving staple that gets a vegan twist here. The result is lighter, fresher and more flavorful. Sweet potatoes are enriched with coconut ...

A mezcal-based cocktail featuring aquafaba that Osorio plans to add to the menu this spring at The Theodore in Dallas. Jason Janik / Special Contributor At Dallas restaurant The Theodore, bar manager ...

Beans, beans, the magical fruitHealthy, tastyAnd useful, to boot!Save that canned water,And whip it to foamIt's an egg-white replacementMade right at home! OK, so it's not the playground rhyme you ...