You cannot buy a great Pizzelle waffle cookie. The genuine homemade ones are so thin and delicate, that they cannot be shipped or handled. Commercially made and shipped Pizzelles are NOT acceptable.

As soon as I hit my mom’s front door, I smelled them. The anise aroma in the air gave it away. My mother was inside making her famous pizzelles. There are only three times each year I can count on ...

Pizzelle are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring. Former state Senator turned food blogger, Capri S. Cafaro shares her recipe, and ...

This year, I'm looking for Christmas treats from around the world. Find more all this week at lehighvalleylive.com/cooking. Molinari's in Bethlehem shares a favorite ...

The fact that something is known by many different names is usually a testament to how long that thing has been around. Pizzelle (pronounced These Italian cookies were an ever present feature at ...

Crisp and light as air or chewy and sturdy, the consistency of the iconic pizzella depends on preference and pizzelle iron. These flat, round and delicate cookies are especially traditional to the ...

You are sooo right. My late mother Gemma's Pizzelles were the best I ever had. Even though I inherited and use her old Pizzelle iron, her same recipe, and techniques, my wife tells me that my ...

One of the world’s ancient Christmas cookies is still popular today – the Italian pizzelle, a flat waffle cookie with snowflake or other delicate, double-sided designs. In the U.S. they are ...

Each December, Jane Ramee opens her house for the Stitchy Fingers monthly meeting, normally held at Mes Amis quilt shop in New Orleans. The members, who sew for themselves and for local charities, ...